Farringdon

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Looking for the perfect gift for the food lover in your life? Look no further than our CERU Gift Voucher! This is not just a meal; it's an exquisite dining journey that will make their next night on the town a memorable experience

The Menus

Farringdon Seasonal Food

Drinks Menu

Wine Menu

Dessert Menu

CERU offers bold flavours of the Eastern Mediterranean in Farringdon, where vibrant small plates and seasonal ingredients create an unforgettable dining experience. Located in one of Farringdon’s most dynamic districts, just steps from the iconic St. Paul’s Cathedral, CERU is surrounded by thriving businesses and a vibrant community.

Whether you're enjoying lunch or dinner from our seasonal menu, enhance your experience with fresh homemade lemonades, gluten-free options, handcrafted cocktails, and a rare selection of handpicked regional wines from Lebanon, Georgia, Turkey, Armenia, and Cyprus.

With seating for 57 diners and a standing bar, CERU is the perfect destination for anyone seeking fresh, authentic Mediterranean cuisine in Farringdon.

Can’t Wait For Farringdon To Open? Try South Ken Or Queensway

Illustrated map of London showing locations like Hatton Garden, the Barbican Centre, Smithfield Markets, and St. Paul's Cathedral. Nearby subway stations include Chancery Lane, Farringdon, Barbican, and St. Paul's. Roads labeled include Cowcross St, Charterhouse Street, and A40.

Embark on a culinary journey through the sunny and fertile region of the Eastern Mediterranean at CERU.

CERU offers an experience of bold fusion flavours brought to life with vibrant small plates and seasonal ingredients that create an unforgettable dining experience. Located in one of Farringdon’s most dynamic districts, just steps from the iconic St. Paul’s Cathedral, CERU offers seating for 57 diners and a standing bar, surrounded by thriving businesses and a vibrant community.

The interior blends Mediterranean inspiration with contemporary design, featuring handcrafted wooden doors, stunning tiles, and a warm color palette that echoes sun-drenched coastlines. Thoughtful details like intimate banquette seating and a rich cerulean blue bar create an inviting, relaxed atmosphere, making every visit feel like a Mediterranean escape.

Enjoy expertly crafted cocktails, handpicked regional wines, craft gluten-free beers, refreshing homemade lemonades, and delicious gluten-free dining options. Perfect for anyone seeking fresh, authentic Mediterranean fusion cuisine in Farringdon.

Location

9-13 Cowcross Street,London, EC1M 6DR

farringdon@cerurestaurants.com
020 3195 3003 

View in Google Maps →

Opening Hours

Monday to Friday • 12noon until 11pm

Saturday • 11am to 11pm
Sunday • closed

(last orders one hour before closing)

Contact Information

E • farringdon@cerurestaurants.com

  • 02031953003

“Great value, highly recommend”

Great food and atmosphere. Staff attentive without being over the top. Delicious sharing plates with amazing flavours.

Very good value for money, highly recommend!

“Great for Coeliacs”

Delightful experience, I cannot eat gluten and there All Day menu is entirely Gluten free if you skip Greek pita bread! The food has the most wonderful flavours.

We loved everything about this restaurant so much, we went back again!

“The tastiest Lamb I have ever tried”

Great food & excellent service. The experience was fantastic from beginning to end! Friendly staff and the tastiest Lamb I have ever tried!

Thoroughly recommend, we will be back.

An assortment of dishes on a gold table, including skewered meat, salad, dips, and bread, with various cocktails and a glass of red wine, set for a dinner spread.
A plate of food featuring a cooked dish garnished with pomegranate seeds, fresh herbs, and chopped nuts, set on a brown table.
A salad made of thinly sliced apples garnished with pomegranate seeds, fresh herbs, and pine nuts in a ceramic bowl on a brass surface.
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Champagne being poured into coupe glasses on a table.
Three bottles of wine on a polished wooden table against a textured gold and teal background.
Seared scallops with a pea garnish on a white plate, placed on a gold surface.
A plate of fresh green salad with mixed leafy greens and thinly sliced cucumber on a brown table, near a plant leaf.
Three labeled beer bottles on a reflective surface against a textured yellow wall.
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Bowls of hummus, red pepper dip, and baba ghanoush on a table with pita bread and vegetable sticks in cups.

ABOUT CERU RESTAURANTS

Eastern Mediterranean Fusion, born from our passion for travel & new flavours.

At CERU, we have created a place where dining out feels like eating in; a home away from home, where you’ll be surrounded by great food and drink as well as great company.

Our restaurant menus are abundant with variety in Queensway and South Kensington and soon home to Farringdon location in Spring ‘25 featuring a generous selection of vegan and vegetarian dishes, alongside our signature meat dishes. It’s almost entirely gluten free, too! Fall in love with our carefully curated Wine list, brimming with rich reds, crisp whites and juicy rosés. Or, perhaps sample one of our specially brewed craft beers — light, refreshing and flavourful.