Our new SUMMER Menu & Gluten-free craft beers


Our new summer menu features tasty new plates such as seasonal asparagus, sticky chicken wings, roast aubergine in a supremely rich date and soy sauce, and the lip-smackin’ goats’ cheese ice cream with our own rhubarb compote.


All these and more dishes can be paired with our three in-house craft beers, the vegan and gluten-free Pilsner and Pale Ale, and the brand new Levare Amber, whose taste notes of damask rose, orange blossom, honey and saffron pairs brilliantly with the new honey-and-rose scented lamb kebabs.


Our beers are made in collaboration with the Hop Kettle Brewery in Swindon, and later in the year they’ll be available as beautifully packaged gift packs.


Reserve a table…

Elina Linina